al'fez

Many Moroccan dishes take their name from a tagine, the clay or ceramic vessel in which they were traditionally cooked. Al'Fez cooking sauces have ...

Apricot and Coriander Aromatic Sauce, perfect with chicken, lamb or vegetables. A thick, tomato-based sauce with a mild and herby sweet flavour. Id...

Harissa is a classic North African hot chilli paste made with Chilli, Tomato and Garlic. Traditionally used across Libya, Tunisia, Algeria and Moro...

Moroccan Spiced Couscous - Golden couscous with exotic spices, sultanas & pine nuts

A thick, tomato-based sauce with a mild and herby sweet flavour to complement Moroccan or Vegetarian Meatballs

Pearl Couscous - Pearl shaped grains made from durum wheat. A delicious alternative to rice, pasta or potatoes and an exciting addition to salads!