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W H Marriage

W H Marriage & Sons have milled flour in Chelmsford since 1824, still family run and still using traditional stones alongside modern rollers. The range covers everyday baking through to strong bread flours.

The Canadian Very Strong White Flour and Strong Wholemeal Flour are the bakers’ choices.

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W H MarriageCanadian Very Strong White Flour 1.5KG

Original price Β£2.19 - Original price Β£2.19
Original price
Β£2.19
Β£2.19 - Β£2.19
Current price Β£2.19

Very high protein for bread, rolls & pasta Our Canadian flour produces a very strong, pliable dough, due to its superior protein content.

Original price Β£2.19 - Original price Β£2.19
Original price
Β£2.19
Β£2.19 - Β£2.19
Current price Β£2.19

W H MarriageFinest Strong White Flour 1.5KG

Original price Β£1.99 - Original price Β£1.99
Original price
Β£1.99
Β£1.99 - Β£1.99
Current price Β£1.99

High protein for bread, rolls, pizza & puff pastry We carefully select wheats renowned for their bread making qualities to create this strong ...

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Original price Β£1.99 - Original price Β£1.99
Original price
Β£1.99
Β£1.99 - Β£1.99
Current price Β£1.99

W H MarriageCanadian Very Strong Wholemeal Flour 1.5KG

Original price Β£2.19 - Original price Β£2.19
Original price
Β£2.19
Β£2.19 - Β£2.19
Current price Β£2.19

Very high protein for bread, rolls & pasta Milled on traditional French Burr stones, our Canadian flour produces a very strong, pliable dough ...

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Original price Β£2.19 - Original price Β£2.19
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Current price Β£2.19

W H MarriageLight Spelt 1KG

Original price Β£1.99 - Original price Β£1.99
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Β£1.99
Β£1.99 - Β£1.99
Current price Β£1.99

For sweet, nutty flavoured bread, cakes and pancakes An ancient wheat variety for sweet, nutty flavoured bread, cakes and pancakes.

Original price Β£1.99 - Original price Β£1.99
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Β£1.99
Β£1.99 - Β£1.99
Current price Β£1.99
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W H MarriageOrganic Strong Wholemeal Flour 1KG

Original price Β£1.79 - Original price Β£1.79
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Β£1.79
Β£1.79 - Β£1.79
Current price Β£1.79

For traditional bread and rolls We mill this organic flour using French Burr stones to deliver all the goodness of the wheat grain.

Original price Β£1.79 - Original price Β£1.79
Original price
Β£1.79
Β£1.79 - Β£1.79
Current price Β£1.79

W H MarriageOrganic Strong White Flour 1KG

Original price Β£1.79 - Original price Β£1.79
Original price
Β£1.79
Β£1.79 - Β£1.79
Current price Β£1.79

High protein for bread, rolls, pizza & puff pastry We carefully select organic wheats renowned for their bread making qualities to create this...

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Original price Β£1.79 - Original price Β£1.79
Original price
Β£1.79
Β£1.79 - Β£1.79
Current price Β£1.79

W H MarriageDark Rye 1KG

Original price Β£1.79 - Original price Β£1.79
Original price
Β£1.79
Β£1.79 - Β£1.79
Current price Β£1.79

For dense, richly flavoured bread wholemeal flour for dense, richly flavoured bread. Use our dark rye flour for pumpernickel style bread or mix w...

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Original price Β£1.79 - Original price Β£1.79
Original price
Β£1.79
Β£1.79 - Β£1.79
Current price Β£1.79
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W H MarriageOrg Light Brown Self Raising 1KG

Original price Β£1.59 - Original price Β£1.59
Original price
Β£1.59
Β£1.59 - Β£1.59
Current price Β£1.59

For cakes, scones & muffins Our nutritious brown flour combines the nutty flavour of wholemeal with the easy handling of white flour.

Original price Β£1.59 - Original price Β£1.59
Original price
Β£1.59
Β£1.59 - Β£1.59
Current price Β£1.59

W H MarriageStrong Wholemeal Flour 1.5KG

Original price Β£1.99 - Original price Β£1.99
Original price
Β£1.99
Β£1.99 - Β£1.99
Current price Β£1.99

For traditional bread and rolls We mill this flour using French Burr stones to deliver all the goodness of the wheat grain.

Original price Β£1.99 - Original price Β£1.99
Original price
Β£1.99
Β£1.99 - Β£1.99
Current price Β£1.99

W H MarriageGolden Wholegrain Strong Flour 1KG

Original price Β£1.59 - Original price Β£1.59
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Β£1.59
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Current price Β£1.59

A sweeter, milder wholemeal flour. For bread and pizzas with more fibre

Original price Β£1.59 - Original price Β£1.59
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Β£1.59
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Current price Β£1.59

W H MarriageOrg Country Fayre Malted Brown 1KG

Original price Β£1.99 - Original price Β£1.99
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Β£1.99
Β£1.99 - Β£1.99
Current price Β£1.99

With cracked malted grains, for bread & rolls This brown flour has a delicate malty flavour with the goodness of added bran and wheat grains.

Original price Β£1.99 - Original price Β£1.99
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Β£1.99
Β£1.99 - Β£1.99
Current price Β£1.99

W H MarriageOrganic Plain White Flour 1KG

Original price Β£1.59 - Original price Β£1.59
Original price
Β£1.59
Β£1.59 - Β£1.59
Current price Β£1.59

All-purpose for pastry, biscuits & sauces With a light texture and bright colour, our all-purpose flour, milled from selected organic wheats, ...

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Original price Β£1.59 - Original price Β£1.59
Original price
Β£1.59
Β£1.59 - Β£1.59
Current price Β£1.59

W H MarriageOrganic Light Brown Plain 1KG

Original price Β£1.59 - Original price Β£1.59
Original price
Β£1.59
Β£1.59 - Β£1.59
Current price Β£1.59

All-purpose for pastry, biscuits & crumbles Our nutritious brown flour combines the nutty flavour of wholemeal with the easy handling of white...

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Original price Β£1.59 - Original price Β£1.59
Original price
Β£1.59
Β£1.59 - Β£1.59
Current price Β£1.59

W H MarriageOrg Self Raising White Flour 1KG

Original price Β£1.59 - Original price Β£1.59
Original price
Β£1.59
Β£1.59 - Β£1.59
Current price Β£1.59

For light sponges, scones & muffins We blend this bright-coloured flour from selected organic wheats and quality raising agents.

Original price Β£1.59 - Original price Β£1.59
Original price
Β£1.59
Β£1.59 - Β£1.59
Current price Β£1.59

“Strong” means higher protein, which develops more gluten and gives bread its structure. Canadian very strong is the highest of all — useful for sourdough and enriched doughs that need to hold their shape.

For everyday baking the Organic Light Brown Self Raising needs no added raising agent, and the Golden Wholegrain Strong Flour sits between white and full wholemeal.

  • Free UK delivery on orders over £40, with orders placed before midday Monday to Friday aimed for same-day dispatch.
  • Expert, impartial advice on 01323 928523, 9am–5pm Monday to Friday.

FAQ

What is the difference between strong and plain flour?

Protein content. Strong flour has more, so it forms more gluten — right for bread. Plain is lower protein and better for cakes and pastry, where you want tenderness rather than chew.

Can I use self-raising flour for bread?

Not really. Self-raising contains baking powder, which works differently from yeast. Use a strong bread flour instead.

How should flour be stored?

Cool, dry and sealed. Wholemeal contains the germ and its oils, so it goes stale faster than white — buy it in smaller bags or keep it in the freezer.

Is the flour organic?

Some of the range is and it is labelled accordingly. The mill produces both organic and conventional flours.