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Fushi Organic Ghee is clarified butter made from the milk of grass-fed cows, hand-churned and slow-cooked in the traditional Ayurvedic way, then strained to leave pure butterfat.
It has a deep golden colour and a rich, nutty flavour, and because the milk solids are removed it has a high smoke point, so it is ideal for frying, roasting and tempering spices. Use it as you would butter or oil, or stir it into rice and dhal. It keeps in the cupboard.
We deliver to the UK, Europe and most countries worldwide.
International deliveries are handled by local postal and courier services. Delivery times cannot be guaranteed once your order has left the UK.
Orders placed before 12:00pm (midday), Monday to Friday (excluding Bank Holidays) are usually dispatched the same day. During busy periods, processing may take a little longer.
Need help? Email us at info@quickvit.co.uk