Organic Brown Rice Flour is milled from wholegrain brown rice, making it a naturally gluten-free flour with a slightly nutty flavour and more fibre than flour made from white rice. It's a popular base for gluten-free baking, often blended with other flours or starches to improve texture in bread, cakes and pastry, and works well as a thickener for sauces, soups and gravies. Its fine texture also makes it useful for gluten-free pancakes, flatbreads and coating for frying. Certified organic, vegan and gluten-free, with no added sugar, it's a versatile store-cupboard staple for coeliac-friendly and plant-based baking alike. Sift before use for the smoothest results, and store in an airtight container in a cool, dry place.
UK
Free Royal Mail Tracked service on orders over £40. For orders under £40 a charge of £3.99 is applied. No weight limit.
Europe & Ireland
Postage is £10 per KG. Calculated at checkout.
Rest of the World
Postage is £15 per KG. Calculated at checkout.
We do not ship to Brazil, Singapore, Finland, Sweden, Norway, Denmark, Luxembourg, Spain and Ireland.
Please note that we are unable to send liquids greater than 100ml outside of the UK.
We also cannot guarantee delivery times for products shipped outside of the UK.
Dispatch times
For orders received before midday Monday - Friday (excluding bank holidays) we aim to dispatch the same day. Please note this is not always possible and dispatch times do increase at busy times.
