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Organic Coconut Flour is milled from dried, defatted coconut flesh, giving a naturally gluten-free flour with a subtly sweet coconut flavour and a notably high fibre content compared with most other flours. It behaves quite differently to wheat flour in baking — it absorbs far more liquid, so recipes usually need extra eggs or liquid and can't simply swap coconut flour in a one-to-one ratio. It works well in low-carb and grain-free baking, pancakes and thickening smoothies. Certified organic, vegan and gluten-free, with no added sugar, it's a popular choice for paleo and grain-free diets. Packed in plastic-free packaging, it's best used in recipes specifically developed for coconut flour rather than substituted directly for wheat flour. Store in an airtight container in a cool, dry place.
We deliver to the UK, Europe and most countries worldwide.
International deliveries are handled by local postal and courier services. Delivery times cannot be guaranteed once your order has left the UK.
Orders placed before 12:00pm (midday), Monday to Friday (excluding Bank Holidays) are usually dispatched the same day. During busy periods, processing may take a little longer.
Need help? Email us at info@quickvit.co.uk