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Organic Millet Flakes are rolled from whole millet grain, giving them a light, mild flavour and a quicker cooking time than the whole grain — ideal for a fast breakfast porridge or stirred into muesli for extra texture. Millet is naturally free from gluten, making these flakes a useful option if you're avoiding wheat, barley or rye but still want a warming morning bowl. They also work well in gluten-free baking, added to bread and bakes for a lighter crumb. Certified organic and vegan, with no added sugar, they fit easily into most plant-based and gluten-free diets. Cook gently with water or a milk of your choice for a few minutes until soft. Store in an airtight container in a cool, dry cupboard to keep them fresh.
We deliver to the UK, Europe and most countries worldwide.
International deliveries are handled by local postal and courier services. Delivery times cannot be guaranteed once your order has left the UK.
Orders placed before 12:00pm (midday), Monday to Friday (excluding Bank Holidays) are usually dispatched the same day. During busy periods, processing may take a little longer.
Need help? Email us at info@quickvit.co.uk