Organic Pinto Beans are a Tex-Mex and Mexican kitchen staple, best known as the base for refried beans but equally good whole in chilli, burritos, bean salads and slow-cooked stews. Their mottled pink-and-brown skin fades to a soft, creamy beige once cooked, with a mild, slightly earthy flavour that takes well to spice and smoke. Like most dried beans, they need soaking for at least eight hours, or overnight, before simmering until tender. Certified organic, vegan and gluten-free, with no added sugar, they're an easy way to add plant protein and fibre to everyday cooking. Once cooked, they mash easily for refried beans or dips, and leftovers keep well in the fridge for a few days. Store the dried beans in an airtight container in a cool, dry place.
UK
Free Royal Mail Tracked service on orders over £40. For orders under £40 a charge of £3.99 is applied. No weight limit.
Europe & Ireland
Postage is £10 per KG. Calculated at checkout.
Rest of the World
Postage is £15 per KG. Calculated at checkout.
We do not ship to Brazil, Singapore, Finland, Sweden, Norway, Denmark, Luxembourg, Spain and Ireland.
Please note that we are unable to send liquids greater than 100ml outside of the UK.
We also cannot guarantee delivery times for products shipped outside of the UK.
Dispatch times
For orders received before midday Monday - Friday (excluding bank holidays) we aim to dispatch the same day. Please note this is not always possible and dispatch times do increase at busy times.
