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Organic Quinoa Flour is milled from whole quinoa grain, carrying over its naturally gluten-free, protein-rich profile into a fine baking flour with a mild, slightly nutty, earthy flavour. It's often blended with other gluten-free flours for bread, pancakes and baking, since used alone its distinctive flavour can be quite pronounced — a small proportion mixed with a milder gluten-free flour usually gives the best balance. It also works well as a thickener for soups and sauces. Certified organic, vegan and gluten-free, with no added sugar, and packed in plastic-free packaging, it's a nutritious addition to a gluten-free baking rotation. Store in an airtight container in a cool, dry place, away from moisture.
We deliver to the UK, Europe and most countries worldwide.
International deliveries are handled by local postal and courier services. Delivery times cannot be guaranteed once your order has left the UK.
Orders placed before 12:00pm (midday), Monday to Friday (excluding Bank Holidays) are usually dispatched the same day. During busy periods, processing may take a little longer.
Need help? Email us at info@quickvit.co.uk