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Organic Rye Flakes are rolled from whole rye grain, giving them a slightly darker colour and more robust, earthy flavour than oat or wheat flakes. They make a distinctive alternative to porridge oats for breakfast, and are equally at home stirred into homemade muesli or added to bread and bakes where a heartier, more traditional Scandinavian-style flavour is wanted. As rye contains gluten, it isn't suitable for a gluten-free diet, but it is certified organic and vegan. Cook gently with water or milk for a warming porridge with more character than a standard oat-based bowl. Certified organic and vegan, with no added sugar, they're a good way to introduce more variety to a wholegrain breakfast routine. Store in an airtight container in a cool, dry cupboard.
We deliver to the UK, Europe and most countries worldwide.
International deliveries are handled by local postal and courier services. Delivery times cannot be guaranteed once your order has left the UK.
Orders placed before 12:00pm (midday), Monday to Friday (excluding Bank Holidays) are usually dispatched the same day. During busy periods, processing may take a little longer.
Need help? Email us at info@quickvit.co.uk