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Organic White Sushi Rice is a short-grain rice grown to develop the light, sticky texture needed for rolls, nigiri and rice bowls once cooked and seasoned with rice vinegar, sugar and salt. Rinse it thoroughly before cooking to wash away excess surface starch, then let it steam, covered, once cooked before folding through the seasoning while still warm — this is what gives good sushi rice its characteristic glossy, cohesive texture. Beyond sushi, it also works well in Japanese-style rice bowls and onigiri. Certified organic and vegan, with no added sugar in the rice itself, it's a straightforward way to bring an authentic result to homemade sushi. Store in an airtight container in a cool, dry place to keep it fresh for months.
UK
Free Royal Mail Tracked service on orders over £40. For orders under £40 a charge of £3.99 is applied. No weight limit.
Europe & Ireland
Postage is £10 per KG. Calculated at checkout.
Rest of the World
Postage is £15 per KG. Calculated at checkout.
We do not ship to Brazil, Singapore, Finland, Sweden, Norway, Denmark, Luxembourg, Spain and Ireland.
Please note that we are unable to send liquids greater than 100ml outside of the UK.
We also cannot guarantee delivery times for products shipped outside of the UK.
Dispatch times
For orders received before midday Monday - Friday (excluding bank holidays) we aim to dispatch the same day. Please note this is not always possible and dispatch times do increase at busy times.