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Mill & Folks Buckwheat Fusilli is a 200g gluten-free pasta made from buckwheat and millet flour, perfect for vegan and vegetarian diets. It offers a rich, earthy flavour with a firm, satisfying texture that holds well after cooking. This pasta is high in fibre and protein, free from dairy, eggs, and soy. Simply cook for 3–4 minutes, drain, and enjoy a nutritious, wholesome meal.
We deliver to the UK, Europe and most countries worldwide.
International deliveries are handled by local postal and courier services. Delivery times cannot be guaranteed once your order has left the UK.
Orders placed before 12:00pm (midday), Monday to Friday (excluding Bank Holidays) are usually dispatched the same day. During busy periods, processing may take a little longer.
Need help? Email us at info@quickvit.co.uk