Pitted green olives marinated with red pepper garlic and herbs in brine.
Halkidiki Olives grow exclusively in Greece's Halkidiki region, in a unique climate condition and soil characteristics. Hand-harvested and preserved in brine with Red pepper & garlic. Firm meat texture, full soft flavour with a little tartness. Perfect for snacking straight from the jar or as an elegant addition to antipasto platters and cheese boards. They can also be chopped and tossed into salads, pasta dishes, or grain bowls for an extra kick of flavour.
UK
Free Royal Mail Tracked service on orders over £30. For orders under £30 a charge of £3.99 is applied. No weight limit.
Europe & Ireland
Postage is £10 per KG. Calculated at checkout.
Rest of the World
Postage is £15 per KG. Calculated at checkout.
We do not ship to Brazil, Singapore, Finland, Sweden, Norway, Denmark, Luxembourg, Spain and Ireland.
Please note that we are unable to send liquids greater than 100ml outside of the UK.
We also cannot guarantee delivery times for products shipped outside of the UK.
Dispatch times
For orders received before midday Monday - Friday (excluding bank holidays) we aim to dispatch the same day. Please note this is not always possible and dispatch times do increase at busy times.
