Activated with water and sea salt to boost nutrient absorption and improve digestibility.
Activating almonds involves soaking them in salted water for several hours before drying. The salt helps reduce phytic acid and enzyme inhibitors, improving the absorption of minerals like iron and calcium. This soaking process initiates slight germination, breaking down complex compounds and activating digestive enzymes, making the almonds easier on the stomach and more digestible. Nutritionally, activated almonds have enhanced bioavailability of key vitamins like vitamin E and some B vitamins, as the soaking mimics natural sprouting conditions. Additionally, the salt reduces the bitterness from tannins in the skin, giving the almonds a softer texture and a more pleasant taste, making them versatile for snacking or cooking.
INGREDIENTS:
ACTIVATED ALMONDS*. *from organic agricultureUse within 3 months after opening. store in a cool and dry place. Allergy advice: may contain traces of tree nuts and sesame seeds.
UK
Free Royal Mail Tracked service on orders over £30. For orders under £30 a charge of £3.99 is applied. No weight limit.
Europe & Ireland
Postage is £10 per KG. Calculated at checkout.
Rest of the World
Postage is £15 per KG. Calculated at checkout.
We do not ship to Brazil, Singapore, Finland, Sweden, Norway, Denmark, Luxembourg, Spain and Ireland.
Please note that we are unable to send liquids greater than 100ml outside of the UK.
We also cannot guarantee delivery times for products shipped outside of the UK.
Dispatch times
For orders received before midday Monday - Friday (excluding bank holidays) we aim to dispatch the same day. Please note this is not always possible and dispatch times do increase at busy times.
